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Holiday Appetizer Trays

Appetizer Trays

  • Garlic Herb Cheese Spread

     with crackers  $20

  • Pretzels

    with brick cheese spread  $25

  • Pecans

    roasted and salted (1 lbs.)  $30

  • Breaded Mushrooms

    with curry dip  (3 lbs)  $35

  • Zucchini Fries

    with horseradish diip (3 lbs) $35

  • Red Pepper Bruschetta

    with mozzarella, basil, and black olives  (40 pcs.)  $40

  • Parmesan Potato Puffs

    crispy on the outside, creamy on the inside $40

  • Relish Tray

    raw vegetables, pickles, olives, and ranch dip  $40

  • Four-onion and cheese tartlettes

    creamy onions and cheese in a pastry tart shell(40 pcs)  $40

  • Ham and Cheese Puff

    flaky puff pastry stuffed with ham and swiss cheese  12x18"  $45

  • Wisconsin Cheese & Sausage Sampler

    with crackers (2.5 lbs.)  $50

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  • Veal Meatballs

    with dill cream sauce  (2.5 lbs.)  $45

  • Trout Salad

    in pastry puffs  (40 pcs)  $45

  • Mushroom Caps

    stuffed with Westpalian Ham (40 pcs)  $50

  • Smoked Duck Breast

    with raspberry mustard sauce  (1 lbs.)  $50

  • Chicken Wings

    with assorted sauces  (6 lbs~50 pcs)  $60

  • Breaded Shrimp

    with cocktail sauce  (3 lbs.~65pcs.)  $75

  • Smoked Lake Trout

    with lemon pepper mayonaisse (5 lbs.)  $85

  • BBQ Ribs

    with our tangy sauce, cut into individual ribs  (8.0 lbs.)  $85

  • Cocktail Shrimp

    Peeled and deveined with spice cocktail sauce (5 lbs.)  $125

  • Stable Sampler

    Pretzels, breaded vegetables, chicken wings, cheese and sausage, relish tray and dip.  $175

  • Stone House Sampler

    salted pecans, stuffed mushroom caps, onion tarts, trout salad puffs, ham and cheese puff pastry  $175

Holiday Dinner Menu

Appetizers

  • Onion Tarts

    Parmesan pastry tarts filled with a four onion and cheese stuffing.  $8.25

  • Smoked Trout Puffs

    Pastry puffs filled with smoked lake trout salad.  $8.95

  • Wild Mushroom Tart

    Blend of sauteed forest mushrooms in rich cream sauce filling a puff pastry shell.  $9.95

  • Duck and Dried Cherry Strudel

    Boneless duck, dried cherries, arrugula, and cheese baked in a filo pastry with a port wine and dried cherry sauce.  $10.95

  • Mushrooms stuffed with Westphalian Ham

    Large mushroom caps baked with a Westphalian ham stuffing, served with Madeira cream sauce.  $9.95

  • Sampler

    A sampling of all of our appetizers to share around the table.  sm $21.95  lg  $32.95

Soups & Salads

  • Guiness Oxtail

    Old English recipe featuring rich broth, tender braised meat, and barley, enriched with Guiness Beer.

  • Mushroom

    Creamy mushroom soup with the additon of wild rice makes for hearty fare.

  • Romaine

    With House made Buttermilk Blue Cheese Dressing and Nueske Bacon

  • Greens

    Winter Greens with Raspberry Walnut Vinaigrette.

Main Course

  • Marley Rib

    Roast Boneless Prime Rib (10 oz) served with garlic bread pudding, twice baked potato and horseradish sauce, honors Jacob Marley, Mr. Scrooge's deceased partner.  34.95

  • Tim's Turkey

    Turkey breast stuffed with smoked duck sausage, served with squash puree, apple-black walnut stuffing, and cranberry chutney, honors Tiny Tim whose final toast is shared by Quivey's Grove, "God bless us everyone."  23.95

  • Clara's Crown Pork

    Served with apple black walnut stuffing, mashed potatoes, and apple butter cream sauce, honors the little girl whose Christmas dream has enchanted children for 175 years.  26.95

  • Jim's Popover

    Chicken and mushrooms in a wine and cream sauce fill a popover on rice with pumpkin buttered carrots, honors the loving husband who sells his watch to buy his wife a barrette in O'Henry's famous short story.  23.95

  • Scrooge Squash

    Acorn squash baked with apple black walnut stuffing and served with a sampling of all the trimmings, honors Ebeneezer Scrooge, everyone's' favorite curmudgeon.  21.95

  • Cratchit Filet

    Pan roasted salmon filet, with a dill, caper, and mustard butter sauce, with a julienne of vegetables and parmesan potato, honors Bob Cratchit, employee of Ebeneezer Scrooge and father of Tiny Tim.  26.95

  • Duck Drosselmeyer

    Semi-boneless roast half duck with a port wine cherry sauce, served with wild rice, and sautéed apples, honors the mysterious Herr Drosselmeyer.  29.95

  • Della's Lamb

    Rack of lamb with a black truffle lamb jus, roasted mushrooms, and rosemary potato tart, honors the loving wife who cut off her hair to sell so she could buy her husband a watch fob in "The Gift of the Magi."  32.95

Desserts

  • Nora's Steam Pudding

    Chocolate steam pudding with Ellie's Mom's sauce honors the generous heroine of "The Widow's Mite".

  • Fred's Turtle Pie

    Caramel, pecans, and chocolate cream honors Nora's puzzled suitor.

  • Mrs. Grangers Apple Crisp

    Tart apples baked with an oatmeal crumb crust, served warm with vanilla ice cream.

  • Emily's Steam Pudding

    Gingerbread steamed pudding with brandy cream sauce, honors Plumplington's other heroine.